Chickpeas are a snack made from roasted peas with two flavors, salty and raw, and are popular in Iran. The chickpeas used for this snack are typically small and fresh, taking on a crisp texture when roasted. Iran is known as one of the prominent producers of chickpeas, and its exports are among the top in the world.

Physical Characteristics of Iranian Chickpeas

Iranian chickpeas can vary in harvest time, size, shape, and color. Typically, a set of chickpeas includes round, smooth chickpeas with a size of about 8 millimeters and a light color.

Buying and Trading Iranian Chickpeas

Iranian chickpeas, representing the authenticity and nature of Iran, are considered one of the top commercial products worldwide. As a leading producer and exporter of chickpeas in Iran, we proudly offer you the best and highest-quality products. If you are a trader or a food producer, partnering with Varol will be a lucrative business venture.

Uses of Iranian Chickpeas:

Raw chickpeas are used to make chickpea flour for use in baking, bread-making, and cake-making. They can also be consumed as a nutritious snack along with other dried fruits such as dates and raisins.

Benefits of Iranian Chickpeas

Despite having numerous benefits, chickpeas are unfortunately consumed less compared to other nuts. Chickpeas are rich in carbohydrates that are slowly absorbed by the body, playing an effective role in blood sugar control. High fiber content not only aids in improving digestion but also contributes to a feeling of fullness, weight reduction, and lowering cholesterol levels. The presence of folic acid improves blood circulation and maintains heart health. The richness in minerals like magnesium, potassium, and phosphorus strengthens muscles and alleviates fatigue. Lecithin in chickpeas acts as an emulsifier, binding water and fats, aiding in the elimination of excess fat. Choline also prevents liver damage and the development of liver cancer. The mentioned benefits are just a part of the advantages of Iranian chickpeas.

Factors Affecting the Quality of Iranian Chickpeas

The quality of Iranian chickpeas, like other dry fruits and food products, depends on the quality of the raw material. After the raw material, the quality of chickpeas depends on the production process, storage, and packaging. As mentioned earlier, chickpeas used are light-colored, smooth, and approximately 8 to 9 millimeters in size. Varol, considering all factors and adhering to standards, is proud to provide customers with the highest-quality Iranian chickpeas.

Can Iranian Chickpeas be purchased in bulk and packaged?

In Varol, we have established conditions for our valued customers to facilitate the purchase of Iranian chickpeas. They are available in bulk packaging, with a 10-kilogram carton option, as well as non-bulk packaging options, including cellophane packaging ranging from 50 to 100 grams, IML packaging of 400 grams, and carton box packaging ranging from 100 to 500 grams.

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Storage Conditions and Expiry Date of Iranian Chickpeas

Like most dry fruits, chickpeas should be stored in a dry and cool places. If stored in suitable, moisture-resistant, and cool packaging, their shelf life can be extended up to 18 months.

Buying and Payment Methods for Iranian Chickpeas

Unfortunately, due to sanctions against Iran, the possibility of buying and paying through L.C is not available. With the trust and agreement of our valued customers, we receive a small percentage of the purchase amount as a prepayment and the remainder upon delivery to the carrier at the time of loading.

Price of Iranian Chickpeas

Due to fluctuations in the price of Iranian chickpeas during different seasons, it is not possible to determine an exact price. Valued customers can contact Varol via email at sales@varolnuts.com or WhatsApp at +98 914 472 8948 to inquire about the most suitable and up-to-date prices for Iranian chickpeas.

Shipping Method for Iranian Chickpeas

Considering the destination country, we recommend the best shipping method, which includes air, land, or sea shipping, to our esteemed customers. Generally, shipping to Europe, Russia, and the Caucasus is done by land, while shipping to Canada, North and South America, and North Africa is done by sea through the Mersin port. For countries in South Africa, the Middle East, Southeast Asia, New Zealand, and Australia, shipping can be done either through Iran or Dubai by sea. Additionally, air shipping through Iran is also possible